Fresh culinary herbs harvested on the farm

The Range

Three families of produce, one standard of quality

A range of fresh herbs, signature mixes and Bush foods, harvested to order and packed full of flavour.

Featured Products

Know your ingredient

ProductDescriptionFlavour Profile
AmaranthVibrant purple leaves with a mild, nutty, sweet flavour for savoury and sweet dishesNutty, sweet & mild
ChervilDelicate French fines herbesDelicate anise
Confetti CorianderPetite young coriander leaves, garnish-readyCitrus, bright
Fennel BronzeFeathery copper-bronze frondsAnise, sweet
Lemon BalmBright serrated leaves with true lemon characterLemon, fresh
Mizuna GreenFeathery Japanese brassica, slender stemsMild pepper, fresh
Mizuna RedBurgundy-tipped mizuna for colour and dramaMild pepper, fresh
Mustard Red LaceOrnate frilled leaves with a peppery kickPeppery, spicy
Nasturtium LeafRound lily-pad leaves with watercress bitePeppery, green
Oxalis PurpleDeep purple leaves with a lemony tangSharp, lemony
Parsley CurlyCurled classic garnish with excellent shelf lifeFresh, mild
Parsley FlatThe kitchen workhorse, holds up to cookingClean, grassy
Pea TendrilsTender curling shoots with sweet pea flavourSweet, fresh pea
Shiso GreenThe essential Japanese herbAnise, mint, cinnamon
Shiso RedRed-purple perilla with a spicier edgeAnise, spice
Sorrel GreenSharp, lemony chef favouriteSharp, lemony, tart
Sorrel Red VeinLemony sorrel traced with striking red veinsLemony, tart
Wasabi MustardPungent heat with ruffled leavesPungent, hot, wasabi